French Flan Shell


Size: 4 in  Weight: 47 g  Wholesale: 64 per cs

Nutrition Facts
Valeur nutritive
  • per 100 g
  • Amount Per Serving / Teneur par portion
  • Calories 170 g ( 711 kj)
  • Calories from fat / Calories des lipides 70 g
  • % Daily Value /
  • % valeur quoidienne*
    • Total Fat / Lipides 7 g
    • 11 %
  • Saturated / saturés 4.5 g
    • + Trans Fat 0.4 g
    • 24 %
    • Cholesterol / Cholestérol 30 g
    • 10 %
    • Sodium / Sodium 55 mg
    • 2 %
    • Carbohydrate / Glucides 23 g
    • 8 %
    • Fibre / Fibres 1 g
    • 3 %
    • Sugars / Sucres 7 g
    •  
    • Protein / Protéines 3 g
    •  
    • Vitamin A / Vitamine A
    • 6 %
    • Vitamin C / Vitamine C
    • 0 %
    • Calcium / Calcium
    • 0 %
    • Iron / Fer
    • 8 %
  • INGREDIENTS

    White Pastry Flour (Wheat), Unsalted Butter (Milk), Sugar, Eggs, Salt.

  • ALLERGENS

    Contains Milk, Eggs and Wheat. Prepared at a facility that also prepares products containing Mustard Seeds, Peanuts, Treenuts, Sesame Seeds, Sulphites, Soy and Fish.

  • HANDLING AND STORAGE

    Keep Frozen. 180 days frozen - 5 days refrigerated.

  • RE-HEATING INSTRUCTIONS

    Not recommended.

  • CONVENTIONAL OVEN

    Not recommended. 

  • MICROWAVE OVEN

    Not recommended.